It is simple curry with a dash of tanginess and goes well with iddiyappam , dosas and rice
Ingredients for Sudhi recipe
green chillies: 5
turmeric pdr: 1/4tsp
lemon juice: 1/2
salt: to taste
coconut oil: 1tsp
curry leaves: few sprigs
How to make Sudhi?
Grind coconut to a very fine paste and extract milk. keep aside. grind jeera and turmeric powder and keep aside. now firstly, boil onion, ginger, green chillies, ground jeera-turmeris paste in a pressure cooker. when cooked take off weight and add coconut milk, salt, curryleaves. switch off gas and add lemon juice and coconut oil.
Lemon juice if required more could be added while servin the dish
This Recipe Submitted by :saipriya manoharan