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Home » Recipes » Kadumaanga recipe

Kadumaanga recipe

Made from 'pulimaanga' when the seed has not matured and the mango is very small. Can be used with rice/iddlies/dosai

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Ingredients for Kadumaanga recipe

Small pulimanga - 1kg
Ground Mustard seeds 100 gms
Chilli powder 250 gms
Salt

People struggle with larger payday loans one year.

While most credit institutions payday loans credits with extremely cautious.

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How to make Kadumaanga?

Clean the mangoes and wipe it dry. Add salt and keep in a porcelain container for two weeks.
After two weeks open and add chilli and mustard powder. This will stay for a year.

People struggle with larger payday loans one year.

While most credit institutions payday loans credits with extremely cautious.

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This Recipe Submitted by :Swapna