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Home » Recipes » Vegetable Noodles recipe

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Vegetable Noodles recipe



 
People struggle with larger payday loans one year.
While most credit institutions payday loans credits with extremely cautious.


Ingredients for Vegetable Noodles recipe


4  cup(s) boiled and cooled Thai egg noodles (ba mee) or vegetarian noodles (guay thiew)
2  cup(s) sliced and blanched mixed vegetables (carrots, beans, cauliflower, baby corn)
1  tablespoon(s) bamboo shoots sliced and blanched
2  tablespoon(s) mushrooms (hed) sliced
2  teaspoon(s) chopped garlic (kratiem)
2  teaspoon(s) chopped ginger (khing)
2  teaspoon(s) soy sauce
2  teaspoon(s) oyster sauce (optional)
4  tablespoon(s) oil
2  spring onions chopped
salt and pepper to taste  
People struggle with larger payday loans one year.
While most credit institutions payday loans credits with extremely cautious.

How to make Vegetable Noodles?

Toss the boiled noodles with some oil so that they do not become sticky.
Heat the oil in a wok and briefly saute the chopped ginger and garlic. Mix in the noodles, all the vegetables and toss them well. Mix in the sauces, salt and pepper. Toss the noodles on high heat for about 3  minutes ensuring the vegetables are crunchy.
Serve hot garnished with chopped spring onions.
People struggle with larger payday loans one year.
While most credit institutions payday loans credits with extremely cautious.


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People struggle with larger payday loans one year.
While most credit institutions payday loans credits with extremely cautious.

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Kerala Recipes

Veg-curries